The ATA Talks Butchering with Chicago’s Rob Levitt
What’s different about Rob Levitt’s approach is his creative application of butchering. He’s dedicated to using venison in diverse ways that doesn’t limit the hunter to a bunch of ground meat. He’s also resourceful, using meat cuts many hunters discard.
San Francisco Giants Pitcher Says Bowhunting Improves His Game
“Bowhunting helps with baseball for sure because I’m a pitcher and I think my direction from the pitcher’s mound to the plate relates to bowhunting,” Strickland said. “You have to be in a straight line to shoot a bow and pitching is the same way.”
Indiana Residents on Target for More Archery
The Archery Trade Association has accepted a donation from White Lodging. The contribution will be used to help support archery programs in Indianapolis and Indiana.
ATA’s Kelly Kelly Participates in Meeting Planners Seminar
As the ATA tackles the challenges of its rapidly expanding ATA Trade Show, its staff members must handle increasingly complex responsibilities.
ATA Trade Show: 20 Years of Growth
In 20 years, archery and bowhunting has come a long way. Today, you’d need four NFL football fields, laid goal post to goal post, to accommodate just the Show’s booths, minus the aisles.
2016 ATA Trade Show Celebrates 20 Years With a Full House of Industry Retailers and Exhibitors
The 2016 ATA Trade Show played host to 615 exhibitors, who booked a record 229,000 square feet of booth space. In other words, you’d need four NFL football fields, laid goal post to goal post, to accommodate just the Show’s booths, minus the aisles